Date Posted: October 10, 2024
Application Deadline: October 31, 2024
Job Type: Seasonal / Contract
Job Category:
Successful applicant will hold the position of cook. Responsibilities include planning, preparing and cooking dinner and supper for residents (3) and for various groups using the Centre. The successful applicant will also be responsible for kitchen and dining room duties which include but are not limited to tasks such as ordering food, maintaining an organized and clean work area, maintaining excellent health standards and personal hygiene, etc.
Must have at least one year's experience in cooking and baking.
Applicants must possess skills in:
Food preparation, cooking, baking, presentation
Kitchen maintenance and cleaning
Maintenance and ordering stocks and supplies
Menu planning
Following food safety requirements and personal hygiene
Benefits: Blue Cross, CND Pension, fringe benefits EI, CPP, WCB, etc
Submit your application by email to the company contact listed below.
Documents to be included:
Company Name: Marguerite Bourgeoys Centre
Address: 284 Convent Street
City/Town: Summerside
Postal/Zip Code: C1N 1V7
Province/State: PEI
Country: Canada
Website: NA
Contact Person: Sister Joan Marie Chaisson, CND
Contact Person Job Title: Adninistrator
Telephone: 902.330.4559
Email: joan.chaisson@gmail.com
