Date Posted: May 16, 2023
Application Deadline: June 01, 2023
Job Type: Seasonal / Contract
Work with Chef to manage kitchen, assist with ordering, supervising staff, creating specials, assuring quality control, line work, general cleaning and restocking duties.
Completion of culinary training with minimum 2 years experience.
Submit your application by email to the company contact listed below.
Documents to be included:
Company Name: Assist Chef/Line Supervisor
Address: 178 Peggys Point Road
City/Town: Peggy's Cove
Postal/Zip Code: B3Z 3S2
Province/State: Nova Scotia
Contact Person: Marcy Graves
Contact Person Job Title: GM